I can’t eat cane sugar, it is on my food allergy list so I try hard to avoid it but it makes baking difficult. I decided to try making a paleo powdered sugar with date sugar and tapioca flour, it worked great and is now my go-to for subbing powdered sugar.
You will need a high powered blender, I use a Vitamix. Add 1 cup of date sugar and 2 tbsp of tapioca or arrowroot flour to the blender. Blend for 1 minute on high or until it looks like powdered sugar. That’s it, now use as you would powdered sugar, game changer!
Paleo Powdered Sugar
- Add your ingredients to your blender.
- Blend for approximately one minute or until it looks like powdered sugar.
- Use in recipes that need powdered sugar.